Young Ginger – Powder
Our Ginger is harvested while still young, peeled and immediately dried at low temperature to retain all its aromas.
Victim of its success
Our Young Ginger develops an exceptional
aromatic palette
Ginger was one of the first Asian spices to arrive in Europe around the 4th century BC.
The Young Ginger develops a singular aromatic richness with a spicy taste and citrus notes. It pairs ideally with soups, broths, fish, shrimp, pork or chicken.
Powdered ginger is widely used in baking, with chocolate or fruits such as mango or pear.
Once the package is open, we recommend that you keep the Ginger powder in a closed jar, protected from light and moisture, so that it retains all its flavor.
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Available formats, click below
500g , 50g Tube -
Variety
Ginger (Zingiber officinal) -
Origin
Kampot IGP - Cambodia -
Ingredients
100% Ginger roots (Zingiber officinal) -
Aroma
Powerful and round - Notes of citruses, floral and spicy -
Spice-Food Pairing
Soups and broths, shrimps and pork, ideal in pastries, chocolate, mango and pear -
DDM
24 months -
Conservation
Keep in a cool, dry place, away from light and moisture -
Allergen
Allergy free
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