Région de Kampot au Cambodge

behind the
scenes of La

Do you want to know more about our organic and sustainable agriculture project, understand the reasons why we started a pepper plantation in Kampot, Cambodia, how to make better use of your spices or understand how Kampot pepper grows?

Do not hesitate to read our weekly articles!

Our blog
La Fleur de Sel de Kampot, un sel en Indication Géographique Protégée

Fleur de Sel de Kampot, a Protected Geographical Indication salt

Product - 19.04.24
Connaissez-vous le Paprika cambodgien

Have you heard about the Cambodian paprika?

Product - 12.04.24
Une journée inoubliable à La Plantation Kampot

An unforgettable day at La Plantation Kampot

News - 05.04.24
Comment assaisonner l’agneau

Spices that pair perfectly with Lamb

Recipes - 26.03.24
Nos 5 recettes de Printemps

Our 5 spring recipes

Recipes - 22.03.24
Comment utiliser nos Tisanes Pétales de Racines

How do you use dried roots?

Product - 15.03.24
On vous présente nos Épices Sauvages

What is a wild spice? We tell you more about it

Product - 08.03.24
À la découverte du Sucre de Fleur de Palmier Kampong Speu IGP

Discover Kampong Speu PGI Palm Flower Sugar

Product - 01.03.24
À découvrir, les feuilles de curry

All you need to know about curry leaves

Product - 23.02.24
Réalisez votre Hot Sauces Challenge avec nos sauces piquantes

Hot Ones Challenge: take up the challenge using our hot sauces

Health - 16.02.24
Pour la saint Valentin, découvrez le gingembre

Discover ginger for Valentine’s Day

Health - 09.02.24
À découvrir : Notre nouvelle gamme de tisanes

Introducing our new range of infusions

Product - 02.02.24
Sublimez vos crêpes avec les épices pour la Chandeleur

Spice up your pancakes for La Chandeleur (Candlemas)

Seasonality - 26.01.24

Interview with Malika Nguon, a passionate cook

News - 19.01.24
La villa de la Plantation

La Villa de la Plantation : An Authentic Bed & Breakfast in the Heart of our Kampot Farm

Expertise - 12.01.24
Commencer l'année en pleine santé avec la Citronnelle de Kampot

A healthy start to the year with our Kampot Lemongrass

Health - 05.01.24
Comment épicer le Réveillon du Nouvel An ?

How to spice up New Year’s Eve?

Seasonality - 31.12.23

The Star of Christmas: Hibiscus

Seasonality - 22.12.23
Nos 4 secrets épicés pour réchauffer la cuisine hivernale

Our 4 spicy secrets to warm up winter cooking

Seasonality - 15.12.23
Comment utiliser nos Sauces cet Hiver ? Nos 15 Recettes

How to use our Sauces this Winter? Our 15 Recipes

Recipes - 08.12.23
10 épices essentielles pour sublimer le chocolat

10 essential spices to enhance chocolate

Recipes - 01.12.23
On ouvre notre 1ère boutique à Phnom Penh, et un Pop Up à Paris !

We’re opening our 1st boutique in Phnom Penh, and a Pop Up in Paris!

Shop - 24.11.23
4 idées de cadeaux gourmands pour vous et vos proches

Give unique flavours this festive season: Our 8 Gift Ideas

Product - 17.11.23
La Cannelle : L’épice indispensable de la saison

Cinnamon: This season’s must-have spice

Superfoods - 10.11.23

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Our Blog is the gateway to our universe, where earth, spices, and the passion for gourmet cuisine come together to create an unforgettable sensory experience. Get ready for a captivating journey into the heart of our organic spice farm and meet our passionate spice enthusiasts. New to the world of spices? No problem, our articles guide you to spice up your dishes throughout the year and create spicy feasts every day.

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