Our recipes
with spices
We look forward to reading your reviews of our recipes.
Focaccia, Citrus Mix
Tropical Jelly
Spicy Hummus
Lemon Risotto, Annatto
Hibiscus Granita
Spiced pork belly stew
Cheesecake with Ginger Petals
Soba Noodles with Smoked Chilli Sauce
Summer Salad with Fresh Salted Pepper
Moringa Chiffon Cake
Infused oil, Bird Chilies
Popcorn with Flower of Salt
Peas on toast, Khmer Roots
Turmeric whipped butter
Crème Brulée, Palm Sugar
Poached egg with Galangal
Peach and Cardamom Danish
Spicy Margarita
Vegetable broth with Ginger
Baked Mont d’or, White Pepper
Chocolate truffles, Hibiscus, Flower of Salt
Cookies, white chocolate, Dried Pineapple
Shakshuka, Paprika
No results
Whether you’re a novice in the kitchen or an experienced chef, our recipes are designed to help you cook with spice, year-round, from savory to sweet. Each one offers practical tips and tricks for pairing our exceptional spices, encouraging your own creativity in the kitchen. These Recipes combine our Cambodian spices with exotic and original flavors, featuring comforting and innovative seasonal dishes. Feel free to customize our Recipes according to your tastes and preferences, and you’ll venture beyond the beaten path!