
Ingredients
-
Moringa Powder
1 tsp
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Hot water
50ml
-
Almond milk
200ml
-
Maple syrup (optional)
1-2 tsp
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Ice cubes
a handful

In a small bowl, whisk the Moringa powder with hot water until smooth and frothy. Use a matcha whisk or a small handheld frother for best results.
Fill a glass with ice cubes.
Pour in the almond milk, then gently pour the moringa matcha mixture over the top for a layered look, or stir to combine.
Stir in the maple syrup and enjoy!