We’re opening a new spice shop in Siem Reap

After your visit to the majestic temples of Angkor, there’s a new must-see stop to add to your itinerary. Located in the heart of Siem Reap, our new shop is a true invitation to discover the finest spices of Cambodia, particularly the renowned Kampot Pepper, cultivated through sustainable farming practices.

A prime location in Siem Reap, close to the temples of Angkor
Since founding La Plantation in 2013, our mission has always been to promote the ancestral skills of local communities and to share the culinary riches of Cambodia. Today, we are proud to offer high-quality spices, carefully cultivated with respect for nature and local traditions.

Our new shop in Siem Reap is a true gem—a warm, immersive space where travellers are invited to explore a unique sensory experience. Housed in a charming traditional wooden house, our shop offers you the chance to discover peppers, chillies, roots, and aromatic herbs from our plantations in Kampot. These spices, including several endemic varieties that have won numerous awards, are available directly from the producer. They come both from our own Kampot farm and our cooperative of neighbouring family producers, ensuring exceptional quality and perfect traceability.

Where to buy spices in Cambodia?

Trust our local production
If you’re wondering where to buy spices in Cambodia, our Siem Reap shop is the ideal place. Whether you’re a cooking enthusiast or simply curious, we offer an authentic experience. You can taste our products, learn about their production secrets, and enjoy our garden, all in a welcoming atmosphere.

Ideally located between Preah Sihanouk Avenue and the river, our shop is on the route to the Angkor temples, making it the perfect stop for a gourmet break after your cultural explorations. In addition to purchasing certified Kampot Pepper, you can explore our pepper mill museum, a unique exhibition tracing the history of this culinary tool through the ages. And for a complete tasting experience, we invite you to enjoy our delicious spiced cashews and herbal teas made from local plants.

We also have other points of sale throughout Cambodia, each offering a unique experience for those who wish to buy spices directly from the producer and learn more about our production methods.

The first shop, named La Salachan, located at the heart of the farm in Kampot since February 2016, offers you an immersive experience. After a free guided tour of our pepper plantations, you can purchase our spices through a short supply chain, directly from the farm. La Salachan, a traditional building overlooking the secret lake and Bokor National Park, provides an exceptional setting to discover our products.

You can also purchase certified Kampot pepper at our shop in downtown Kampot, a welcoming place where you can sample our spices on site or even take part in a traditional Cambodian cooking class. We are committed to offering you high-quality products while helping you avoid the local counterfeits that are often found in the markets.

Our Phnom Penh Shop – Since October 2023
In the lively Toul Tompoung (TTP) district, opposite the Russian Market, we have opened our shop and museum. Here, you can discover our full range of spices, as well as the world’s first museum dedicated to the pepper mill. With over 100 models on display, this museum tells the fascinating history of this culinary tool through the centuries.

Visit a spice and pepper farm in Cambodia

If you’re looking for an authentic experience during your stay in Cambodia, we invite you to visit our spice farm in Kampot. Here, you can learn about the cultivation and processing of our products and meet the artisans who work passionately to preserve this heritage. A total immersion in the world of spices awaits you!

Whether you’re seeking high-quality spices directly from the producer or simply want to take a break after visiting the Angkor temples, our Siem Reap shop is an unmissable stop. Discover the true Kampot Pepper and many other spice treasures, while supporting local communities and helping preserve traditional skills.