Chilli flakes

Discover our Chili flakes, a meticulously selected blend of the finest peppers to elevate your dishes to new gustatory heights. Each of these peppers brings a unique nuance, creating a perfect harmony of spicy flavors. The peppers are carefully crushed to achieve the perfect texture, preserving their freshness and aromas.

Our Chili flakes is a balanced fusion of three distinct varieties of peppers, each contributing its own flavor and intensity.

• Red Bird’s Eye Chili: Known for its intense heat, red Bird’s Eye Chili offers a bold and spicy warmth. It adds a fiery dimension to the blend, creating a robust base.
• Green Bird’s Eye Chili: Green Bird’s Eye Chili contribute a vegetal freshness to the mix. Their green and crunchy flavor brings a liveliness that perfectly balances the power of the red Bird’s Eye Chili, creating harmony between heat and freshness.
• White chili powder: White chili add a subtle and elegant heat to the blend. Their delicate aromatic profile complements the mix by providing a less intense warmth, allowing the flavors of the other peppers to shine.

Together, these three varieties of pepper flakes form a balanced mix, offering a complete taste experience for spicy food enthusiasts. The combination of their distinct aromatic profiles creates a versatile mix, ideal for enhancing a variety of dishes with a bold and delicious touch.

Whether you are an experienced chef or an enthusiastic amateur, our Chili flakes are the perfect ingredient to stimulate your culinary creativity. Bring an explosion of flavors to your dishes with this balanced blend of crushed peppers.

• Generously sprinkle these Chili flakes on your favorite dishes for an unmatched spicy and aromatic touch. Whether on pizzas for a bold kick, in pasta for a subtle heat infusion, or in stews for extra depth of flavor, this versatile mix adapts to all your culinary creations.
• Add this spice to a tomato sauce for pasta to create a revitalizing arrabbiata version. Serve over fresh pasta with grated parmesan for a simple and deliciously spicy dish.
• Generously sprinkle it on your homemade pizza before baking. Pair it with ingredients like mozzarella, pepperoni, and mushrooms for a pizza bursting with flavors.
• Add it to a seafood marinade before grilling or cooking. This spicy touch will enhance the taste of shrimp, fish, or mussels.
• Prepare a chili-infused oil by heating olive oil with Chili flakes. Use this fragrant oil to season grilled vegetables, pasta, or even pizzas.
• Mix the Chili flakes with our homemade tamarind barbecue sauce for an even spicier and irresistible version. Brush this sauce on pork ribs or grilled chicken.
• Add the Chili flakes to your chili con carne recipe for a spicy and flavorful version. Serve it with rice, cheese, and a dollop of sour cream.
• Sprinkle this mix on your scrambled eggs, goat cheese toast, hummus, or avocado for a dose of spice in the morning!

Explore the culinary world by adding Chili flakes to your salads for an explosion of spicy freshness or on your seafood for a vibrant note that will awaken the palate. Let your imagination run wild and transform every dish into an exceptional culinary experience with these Chili flakes.

Indeed, peppers can be beneficial for health, but their consumption should be moderate and tailored to individual tolerance. Here are some potential health benefits of peppers:

Capsaicin, the compound responsible for the heat sensation in peppers, has been linked to a temporary increase in metabolism, which can promote weight loss. Capsaicin may help dilate blood vessels, promoting better blood circulation and potentially benefiting heart health.

Peppers are a source of vitamins C and A, as well as phytochemical compounds with antioxidant properties. These antioxidants help neutralize free radicals and can contribute to cellular health. Some compounds found in peppers have anti-inflammatory properties, which can be beneficial for managing inflammation in the body.

IMPORTANT: It is important to note that reactions to peppers vary from person to person, and excessive consumption can lead to adverse effects such as heartburn. It is recommended to consult a healthcare professional if you have specific concerns, particularly in cases of gastrointestinal disorders or sensitivity to peppers. By incorporating peppers moderately into a balanced diet, they can be an interesting source of flavors and health benefits.

The crushed version makes it easy to add peppers to a variety of dishes without requiring additional preparation. It is ready to use, saving time in the kitchen.

By being crushed, the peppers disperse more evenly throughout dishes, ensuring a balanced distribution of spicy flavors. This allows for a consistent taste experience in every bite.

The crushed pepper version easily adapts to a variety of dishes such as pasta, pizzas, stews, salads, seafood, and more. This culinary versatility allows you to explore a multitude of recipes with a single preparation.

In summary, offering Chili flakes meets customer demand by providing convenience, versatility, and personalized control when adding spicy flavors to their favorite dishes. This crushed version invites exploration of new taste dimensions without compromising the quality or freshness of the peppers.

Our Chili flakes is packaged in an airtight pouch, which helps prevent moisture and maintain the freshness of the peppers. Be sure to carefully reseal the pouch after each use to avoid any exposure to air.

Store the pouch in a cool, dry place. Avoid areas subject to extreme temperature variations, such as near the oven or by a window. A kitchen cupboard or a closed drawer are suitable choices. Peppers are sensitive to direct sunlight.

By following these storage tips, you can extend the shelf life of the Trio of Crushed Peppers and ensure an optimal taste experience with each use. Storing the peppers in appropriate conditions helps preserve their freshness, aromas, and spicy properties.