Sauce Tamarin Cannelle
Sauce Tamarin Cannelle
Sauce Cannelle Tamarin
Sauce Tamarin Cannelle
Sauce Tamarin Cannelle

Cinnamon Tamarind Sauce


Our Cinnamon Tamarind Sauce is the sweetest of our spice sauces. It will accompany you from breakfast to dinner. For cinnamon lovers!


Victim of its success

About us

Our Cinnamon Tamarind Sauce is perfectly simple, combining the balanced sweetness of cinnamon and the tartness of tamarind. Tamarind is a popular fruit in Cambodia and is used in local specialties such as tamarind fried clams and soups. Our Cinnamon Tamarind Sauce can be used from appetizer to dessert. For breakfast, you can add a spoonful of sauce in a yogurt or on a slice of buttered bread. It is delicious.

You can also use it with a slow-cooked shoulder of lamb or to lacquer a duck breast or a spicy pork. It can also be mixed with miso and olive oil, then covered on slices of eggplant that will be candied in the oven.

As a jam on toast, yogurt, caramelized pork or duck, candied eggplant.

Delicious in slow-cooked meat dishes.

Once opened, it is recommended to keep the bottle in the refrigerator. Shake the bottle well before each use.

  • Available formats, click below

  • Variety

    Sweet Sauce - Cinnamon Tamarind Sauce
  • Origin

    Kampot IGP - Cambodia
  • Ingredients

    Tamarind, cinnamon, cane sugar, water
  • Aroma

    spicy, woody, sweet and sour
  • Spice-Food Pairing

    Like a jam on toast, yogurt, caramelized pork or duck, candied eggplant
  • DDM

    24 months
  • Conservation

    Keep refrigerated after opening. Shake before use.
  • Allergen

    Allergy free
  • Type of sauce

    Sweet sauce
Sauce Tamarin Cannelle

Delivery in France (48h) and in Europe (3/5 days)

Free delivery for orders over €80

Secure payment - Visa - Paypal - Mastercard

Direct producer

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