Butternut cream soup
peppers

& spices

15 minutes - Serves 4

Butternut cream soup, peppers and spices

Ingredients

  • Butternut

    1

  • Apples

    2

  • Onions

    1

  • Shallots

    2

  • Cassia Cinnamon Powder

    1 tbsp

  • Maple syrup

    1 tbsp

  • Peppers and spices Mix

    2 tsp

  • Thyme

    3 tbsp

  • Olive Oil

    1 tbsp

  • Coconut Cream

    200ml

  • Vegetable broth

  • Parmesan

    8 tbsp

  • Buckwheat

    1 tbsp

  • Butternut seeds

    1 tbsp

Pepper & spices Blend

ម្រេច​​ និង គ្រឿងទេសគ្រប់មុខ

From10,49 

LP-ButternutSoup-1-1240

Preheat the oven to 220°C and place a piece of greaseproof paper on a baking tray. Peel the apples and butternut. Remove their seeds and cut them into squares. Peel and chop the onion and shallot. Place all the above ingredients on the baking tray. Pour olive oil over the vegetables and maple syrup. Add thyme, cinnamon and Pepper & Spice Mix. Bake for 40-50 minutes until the vegetables are tender.

Dilute or reheat the vegetable stock. Remove the butternut from the oven and add it directly to the bowl of a blender. Add a little vegetable stock with the coconut milk and blend until creamy. To thin the soup further, add the remaining stock – season with salt and Pepper & Spice Mix.

Place a sheet of baking paper on a baking tray. Place a tablespoon of parmesan cheese per chip. Add a pinch of Pepper & Spice Mix. Place in the oven for 3-4 minutes, watching regularly, and leave to rest for a few minutes.

In a saucepan, heat a little olive oil over low heat. Pour in the buckwheat and pumpkin seeds with a little salt. Let them cook for a few minutes. Serve the soup in a bowl, add coconut cream, parmesan chips and some roasted seeds. Season again with Pepper & Spice Mix if necessary.

Our products
related

all our products

Mortar (for Peppers and Spices)

12.1€

Galangal powder

រំដេង

From8,32 

Our recipes
related

all our recipes

Cheese Platter, Pepper Sauces

Aperitif - 20 minutes

Orange Carpaccio, Long Pepper Pearls

Breakfast - 5 minutes

Turmeric Bread

Breakfast - 30 MINUTES

Delivery in France (48h) and in Europe (3/5 days)

Free delivery for orders over €80

Secure payment - Visa - Paypal - Mastercard

Direct producer

Contact us

Follow Us

Vue sur la plantation de poivrier
Contact us

Follow Us

Stay updated with the latest news and developments

By leaving your e-mail address, you get access to our newsletters full of tips, inspiration and information about our latest news. Of course, you can unsubscribe at any time.

Your shopping cart

No products in the cart.

Donation