Butter radish with amchoor

1 minute

Appetizer
Butter radish with amchoor

Ingrédients

  • Butter

    50g

  • Green Mango Powder - Amchoor

    2 tsp

Green Mango powder (Amchoor)

ម្សៅស្វាយខ្ចី

From7,95 

Take the butter out of the fridge for about ten minutes, on a plate. Once slightly softened, add the Green Mango powder: Amchoor and mix well. Add more according to your preference, until the butter has that slightly acidic touch, characteristic of the Amchoor.

Tip: Don’t hesitate to reproduce this spiced butter recipe with our Khmer Masala Sauce for a spicy touch, or our Green Kampot Pepper Sauce for a nice peppery and herbaceous touch.

Our products
related

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Green Mango powder (Amchoor)

ម្សៅស្វាយខ្ចី

From7,95 

Khmer Masala Sauce

្រេចរបស់យើង។

From10,02 

Green Kampot Pepper Sauce

ទឹកជ្រលក់ម្រេចខ្ចី

From10,02 

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